Red Chilli Moisture: 13% MAX Aflatoxines B1+B2+G1+G2: <10ppb Aflatoxine B1: <0.5pp
Ginkgo NUT <440PCS/KG 440-500PCS/KG >500PCS/K
Ad Ginger Powder Appearance: light yellow/brown powder Moisture: 10% MAX Ash: 6% MAX Volatile Oil content: 1.5ml/100g MIN Salmonella: not detected in 25g E. Coli: <
STAR ANISE Item Name: Star Anise Origin: China Application: for spices and seasoning Size: 85% larger than 2.5cm in diameter Moisture: 13% MAX Ash: 6% MAX Volat
CASSIA STICKS diameter: 0.8-1.2cm length: 7cm, 8cm, 10cm, 15cm, 30cm volatile content: 2.5ml/100g MIN Ash: 6% MAX Moisture: 15% MAX usage: for food/spices/seasonin
Cassia Powder Appearance: Light brown color, flavor characteristic of Cassia Size: 95% passes sieves of 80 mesh Volatile Oil Content: 1.0ml/100g MIN Moisture: 12%